• eat stop eat
    @eatstopeat
    http://www.invitromeat.org/eat-stop-eat-review/
  • Eat Great Meat
    @eatgreatmeat
    We're professional online butchers, providing the best meat and delivering it to your door. https://www.eatgreatmeat.co.uk
  • Jen Woo
    @jenwoo
    Founder of Rogue Habits, Jen is usually writing, wandering, or eating; chasing her insatiable lust for noodles, travel, and design.
  • Food52
    @food52
    food52.com A few years ago, we set out to bring cooks together from all over to exchange recipes and ideas and to support each other in the kitchen. We wanted to create a buzzing place for others who do what we do all day long: talk about food! Together we create cookbooks, take on food projects, help others with our real-time food Q&A—the Food52 Hotline —and support local food producers. Since we started Food52 (we cook 52 weeks a year, get it?), millions of cooks and eaters have found their way to the site. We believe that if you want to eat better, and you want to help change our food system, you need to cook. Maybe not all the time, but some. You don't have to eat local foods every day; you don't have to shop at the farmers market every week. But it's good to try. We're not extremists in a cult of purity, slow-foodness, or locavorosity. We're realists who believe in applying the best aspects of those food movements to our everyday lives.
  • Cass Calder Smith Architecture + Interiors
    @ccsarchitecture
    CCS Architecture is dedicated to excellence in architecture and design. They have gained international acclaim for a diverse range of public and private buildings, as well as interiors for living, working, eating, and more. The work is firmly based in the modernist idiom where innovation and creativity are balanced by common sense and experience.
  • Michele Koh Morollo
    @michelekohmorollo
    Michele Koh Morollo is a journalist who has been writing about design, lifestyle and travel for the last twenty years. She enjoys writing short fiction, yoga, meditation, hill towns and cliffside destinations, staying at beautifully-furnished homestays, eating well, and nesting with her iBooks library. www.michelekohmorollo.com; www.thefinickywanderer.com
  • Simon Farrell-Green
    @simon_farrell_green
    Simon is a former food editor and senior writer for Metro. After an eating tour that stretched from Ho Chi Minh City to Sansepolcro, Tuscany, he settled in London where he worked for Esquire and lived in a council flat two minutes’ walk from the Borough Market. He now freelances from Auckland for the likes of KiaOra (the Air New Zealand magazine), Monocle, Cuisine, Home New Zealand and Metro, where you’ll find columns on eating and drinking, as well as the occasional feature on topics as varied as bread and the politics of waste. His first book, Food Heroes, was published by Penguin in October 2012.
  • Juan Carrasco
    @juancarrasco
    I enjoy futbol, design, forests, and love to eat pizza.
  • Ricardo Matos
    @ricardomatos
    Not eating borrego's since 1974
  • Sheetal Muhlon
    @mpowerwellness
    Simple life, family time, travel, healthy clean eating and living, exercise
  • charmaine kingsley
    @charmainekingsley
    Charmaine Kingsley is a photojournalist who has been writing about art,design, lifestyle and travel for the last fifteen years. She enjoys writing , yoga, meditation, beach destinations, eating healthy, and drawing on her ipad
  • Lindsay Kastor
    @kashi
    I'm really into natural eating and fitness.
  • Sowden
    @sowden
    Sowden is the design brand of Milan–based designer George Sowden. The brand develops elegant products that embody contemporary design with a clear focus on functionality and usefulness. Sowden makes products that focus on the moments that bring together family and friends through the shared daily activities of cooking, eating and drinking. Their products include their SoftBrew coffee and teapots, a wide selection of mugs and cups, as well as servingware and cookware.
  • Jess Neill
    @siemprejess
    decorating, vinyl, horseback riding, eating and drinking interesting and delicious things
  • Floraspring Review
    @floraspringreview
    A great nutritional tip is to start eating nuts as a snack, instead of potato chips or cookies. Nuts are a fantastic source of healthy fats and scientific studies have shown that eating a handful of nuts can help your body recover from exercise. Nuts will also leave you feeling full longer.
  • SHED
    @healdsburgshed
    SHED, A Modern Grange Winner of a 2014 James Beard Award for restaurant design, SHED is a market, café, and community gathering space designed to bring us closer to the way we grow, prepare, and share our food. Our modern Grange reflects the best of our local farming culture, delivering a seasonally curated selection of workshops, wares, and freshly prepared foods to our guests. Our mission is to celebrate and nurture the connection between good farming, good cooking, and good eating.
  • Stephen Francis Jones
    @stephenfrancisjones
    Stephen Francis Jones is already known around the world as a master of architecture and design. Whether you are talking about Wolfgang Puck’s signature restaurant Spago in Beverly Hills, farm-to-table landmark MB Post in Manhattan Beach, the flagship location for La Brea Bakery, the Lucky Strike Bowling chain, Japan’s Mister Donut franchise, or the Java House chain in Africa, Jones’ designs are more than just places to eat – they are highly crafted social spaces where relationships are formed, collegial and familial bonds are reinforced, and communities are built.
  • Judy Chen-Ko
    @judy_etc
    I wander, eat, and read books, but mostly I stay at home with my husband and our animals.
  • neurodrinereviews
    @neurodrinereviews
    Eating foods rich in protein will actually help your memory as well as provide good fuel for your body! Foods like fish that have large amounts of protein are high in amino acids which aid your body in the production of neurotransmitters and these neurotransmitters are invaluable to brain performance so eat well to remember better! https://www.easttnmedicalnews.com/neurodrine-reviews/
  • sobelauck
    @sobelauck
    In order to lose weight, Turmeric Forskolin considered one of the items that you carry out is to pace yourself when consume. Try consume slowly with the same time enjoy and savor your products. Studies show people who eat slowly, tend to get full by eating less and therefore, lower on unnecessary calories. http://www.topwellnesspro.com/turmeric-forskolin-reviews/
  • Malin Rosenqvist
    @malin_rosenqvist
    Malin Rosenqvist is an illustrator who trained at Sweden's Royal University College of Art Craft & Design and Switzerland's Hochschule Luzern. Says Rosenqvist of her craft: "When I was little my older brother used to cut out the holes in the cheese slices for me; I didn't like the way they tasted. I wanted Ken for Christmas, but got Jungle Jim, machine gun and all (somebody thought I wouldn't see the difference). This started a whole new turn in the games me and my friends played; my neighbor Joakim was invited to play with us as Jungle Jim "The Barbie kidnapper". Nowadays I eat the holes in the cheese and am nostalgic about my only action figure, however most of the time I draw. And I love a good story. Illustration is storytelling."
  • Spiritual Salt Reviews
    @spiritualsaltreviews
    Spiritual Salt Reviews - A great tip if you want to live a healthier lifestyle is to eat lean meat. In particular, you want to eat meat that is rich in omega-3 like fish. Lean meat has a lot of protein, which is needed to fuel your muscles and ensure your body operates efficiently. https://www.outlookindia.com/outlook-spotlight/spiritual-salt-reviews-is-it-legit-or-waste-of-money-a-must-read-before-buying--news-276511
  • Floraspring Reviews
    @floraspringreviews
    A great nutritional tip is to start eating nuts as a snack, instead of potato chips or cookies. Nuts are a fantastic source of healthy fats and scientific studies have shown that eating a handful of nuts can help your body recover from exercise. Nuts will also leave you feeling full longer. https://www.clevescene.com/cleveland/floraspring-reviews-is-floraspring-plus-probiotic-weight-loss-formula-really-work-any-side-effects/Content?oid=36106713
  • Diverxin Maximum Detoxify Reviews
    @diverxinmaximumdetoxifyreviews
    Protein bars are great to have around to give you that extra boost of energy. Perhaps you have noticed that it has become increasingly hard to get a decent meal in an airport. You'll find yourself rushing through security lines, waiting for your flight, and then flying at ten thousand feet with no food. Keep a few bars with you just in case you get hungry or need some energy. Try not to eat your food too fast during your meals. Often times people eat quickly because they are in a rush. There is no need to rush while eating; take it easy. Take your time, chew slowly and savor each morsel. You will satisfy your appetite with less food. You are also less likely to binge. https://nehealthcareworkforce.org/diverxin-maximum-detoxify-reviews/ https://nehealthcareworkforce.org/youthful-sleep-reviews/

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