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Kitchen Wall Oven Wood Cabinets Undermount Sinks Recessed Lighting Engineered Quartz Counters Range Range Hood Refrigerator Design Photos and Ideas

“Guests are received and welcomed in the kitchen,” she adds. “As everyone knows, no matter how small a kitchen happens to be, people always end up hanging out in there during parties.”
Portland-based pastry chef Andrea Nicholas purchased a 1953 midcentury ranch whose 2,500 square feet needed "a lot of TLC." Nicholas hired architect Risa Boyer to design the renovation, which involved opening up the kitchen to the dining room and creating a contemporary open-plan living space.
The kitchen is well-equipped with Wolf and Sub-Zero appliances.
Floating shelves with integrated LED lighting provide open storage and illuminate the workspace below.