Miami based interior design and architecture firm.

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dk3 is a furniture concept that emphasizes the natural aesthetic. This Danish manufacturer creates uniquely designed furniture that is shaped by nature and crafted by true enthusiasts. Always with a focus on personality, pride, and sustainability. Its vision unites the finest carpentry traditions with modern and classical furniture design through the fusion of timeless steel or brass components and high quality wood. The love of the organic material and uncompromising focus on quality is evident throughout the process, from the first design sketches to working in the carpentries in Denmark, where the furniture is finished and surface treated by hand. Established in 2009, dk3 is today exporting to more than 25 countries. dk3 is available in the finest lifestyle shops in New York, London, Paris, Oslo, Stockholm, Copenhagen, Barcelona, Tokyo, Taipei, Seoul, Sydney, Mexico City and elsewhere and it is with great pride, that they manufacture furniture pieces from such great Danish designers as Kaare Klint, Børge Mogensen, and Poul Cadovius.

EQ3 is a North American furniture company.

3SIXØ Architecture was founded in 1997 and has been the recipient of numerous awards and honors. The Rhode Island chapter of the AIA has bestowed its top honors on 3SIXØ five times in the past decade and The Boston Society of Architects has recognized 3SIXØ with three awards. In 2002 Architectural Record named 3SIXØ one of ten “vanguard” architecture firms emerging worldwide and in 2008 Architectural Record recognized 3SIXØ’s STIX Restaurant as one of its annual “Record Interiors.” The work of 3SIXØ has also been widely published in magazines including Architectural Record; the Korean Magazine, Plus Architecture and Interior Design; the Japanese Journal, SPA-DE; Interior Design; Design New England; Residential Architect; Rhode Island Monthly; The Boston Globe; The Boston Herald; The Providence Journal and The Hartford Courant. Several books have featured the work of 3SIXØ: Salons and Spas, The Architecture of Beauty; Eat! The Best of Restaurant Design and Restaurant Design.

The American Design Club—AmDC—was conceived in the spring of 2008. At the time, American relevance in design was in question, and many postulated that US designers would never be as prominent or prolific as European designers. The founders saw that there was plenty of talent and ambition within American designers, but what was ultimately missing was a way for designers to share their work with a broad audience. The AmDC founding members created a platform where designers could launch new ideas and connect with each other. The AmDC began as a community that was submission-based, in which the strongest pieces would be displayed. This method enabled the AmDC to create shows that granted exposure to new designers.