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Don't dismiss the kitchen as a modern day parlor. Sarrah Khan of Agencie Architecture & Engineering says, “ Kitchens are modern parlor rooms. In today’s homes, kitchens serve a double function of both cooking and entertaining zones.”
The updated kitchen of this circa-1969 Claude Oakland-designed Eichler has walnut-paneled cabinetry, quartz countertops, a turquoise tile backsplash, and a large center island with seating.
Perched high in the hills of Silver Lake, this Albert P. Martin–designed midcentury home has returned to the market following a recent renovation and expansion. Originally covered in colorful tile, the kitchen received a monochromatic upgrade with white quartz countertops and new state-of-the-art appliances.
The living room, kitchen, and dining room flow into one another. The floors are hickory. "I've never used hickory in my life as an architect," says McCuen, whose wife chose the wood for the flooring. He’s since become a convert. "It is fabulous. It works with everything, and it finishes great," he says.
One of the home's highlights is the lanai. Set right off the kitchen, the outdoor porch connects seamlessly to the home.
The kitchen is sized to entertain small parties while also accommodating a more cozy feel for just the family.