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While the structures are virtually identical, details like the colorful tiles on the porch set each house apart from its neighbors.

The indoor/outdoor structure embraces the wine-making process and provides a strong sense of space. The exterior wood is repurposed 100-year-old wine tanks.

- Cupertino, California Dwell Magazine : September / October 2017

The kitchen is beautifully textured and veined thanks to white Carrara marble countertops installed by New Marble Company and reclaimed cypress cabinets built by Wayne Berger.

A double-height space encompasses the kitchen, dining and living area, and features 36-feet-wide glass doors that pocket into southern and northern walls.

Settled in the late 1800s in Pleasant Grove, Utah, Snuck Farm is still run by the same family but has now transformed from a traditional farmhouse into a community-oriented organization. The farm’s mission it to promote a sustainable lifestyle and to produce fresh, organic food that benefits the entire community. Louise Hill of Louise Hill Design collaborated with Lloyd Architects studio to design a new barn which combines public, private and work spaces.

- Denver, Colorado Dwell Magazine : September / October 2017