Collection by Novo Weimar
The reflective marble in the reception area and new Lobby Bar recalls a runway, according to Meyer, injecting life into the entryway while drawing the focus to the bar and the small, circular pods, curtained-off areas where guests can congregate. The reception area also boasts a white spray can mural that plays up a little-known historical fact—the aerosol cans were invented in Chicago in 1883—while referencing the city's spray paint ban.
In the 2EM lounge, light fare like duck confit cassoulet and flatbread with lamb, blue cheese, and caramelized pears is served. Beacon-based vendor Niche Modern crafted the chandelier above the bar, and the stools come from Rexhill. A major philosophy of the Roundhouse is “keep it local.” Photo by Eric Laignel.