S'mores Tart
Several years ago we covered Chelsea Jackson's Chicago residence. What stole the shot from the Chef's Table article, however, is Chelsea's s'mores tart, looking divinely delicious at the end of the island. Chelsea, a certified pastry chef, happily sent us the recipe for the tart--which is her own combination of three recipes, two adaptations of existing recipes and one of her own--after a reader wrote in asking for the instructions. Roll up your sleeves and dive in.
Text by
Try Dwell+ to Continue
Subscribe to Dwell+ to get unlimited access to the very best of Dwell, including a steady stream of subscriber exclusives, ad-free browsing, and more.
Subscribe to Dwell+
You can cancel at any time. Already a Dwell+ subscriber? Sign In
Miyoko Ohtake
When not writing, Miyoko Ohtake can be found cooking, training for her next marathon, and enjoying all that the City by the Bay and the great outdoors have to offer.
Published
Last Updated
Topics
Dwell Magazine