A Restaurateur From Seattle’s “First Family of Phở” Crafts Her Dream Kitchen for Hosting
The space, revamped for just under $170K, incorporates pops of the same pink pastel hue used since the 1980s as a signature color in her family’s award-winning eateries.
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A sparkling cuvée bubbles in delicate wine glasses set atop Quynh-Vy Pham’s kitchen island as her two Pomeranians, Calvin and Louie, snooze under the dining table. The soft sounds of news radio murmur in the background.
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Lauren Gallow
Dwell Contributor
Lauren Gallow is a Seattle-based design writer and editor. Formerly an in-house writer for Olson Kundig, she holds an MA in Art & Architectural History from UCSB.
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