Mine Dining

Mine Dining

By Catherine Bolgar / Photos by Nick Ballon
In the depths of an ancient quarry in the south of France, a solitary chef nourishes travelers’ appetites for authenticity.

Talk about a man cave. Lolo Mauron, a 92-year-old bachelor, has filled his den in the south of France with vintage cars and tools. And his digs are literally that: caves carved by the Romans into the limestone hills outside the town of Saint-Rémy-de-Provence. 

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