Food52 Five Two Essential Knives
Our Five Two knives have handles that are good-looking enough to steal the whole show—but that’s just the beginning.
After 4,500 community members weighed in, we reimagined your regular slicers and dicers as three indispensable blades: a classic chef’s knife that’s your all-around MVP, a serrated blade for breads and so much more, and a paring knife for small jobs. They’re all fully forged and crafted from super-sharp Japanese steel, with soft-touch handles and an extra-comfy grip. No other knives need apply.