Restaurant Designs We Love from Around the World
Eating is a well-crafted experience in the atmospheres of these superbly designed restaurants.
The Drake Devonshire is located on the shores of Lake Ontario in the town of Wellington.
An oven for baking pides, a type of Turkish pizza, sits on the ground floor.
Bedmar worked with CAPÓ Estudio to refine the interiors.
Partner Greg Bradshaw explains AvroKO's design process: "Concept development is our initial work phase and likely the...
Kin Kao is a 25-seat restaurant that chef Tang Phoonchai, his wife, Min, and Terrence Feng opened in Vancouver, British...
Picnic-style tables give the space a subtle geometry.
"The focus is on the working counter," Ortiz de Zevallos says of the space where shellfish and seafood dishes are...
Selldorf's team installed a custom pizza bar for Marta out of Breccia Capria marble.
Frank Tjepkema’s freestanding Il Treno was first designed in 2011 as a fixed booth for Fabbrica Restaurant in Norway.
"The pieces told us what they wanted to do on the wall," Cadena says.
Bar Agricole (San Francisco, California) With a 1,600-square-foot garden and wood-lined interior, Bar Agricole brings...
A key reason to visit the La Boca neighborhood, aside from the colourful Caminito street, the contemporary art gallery...
Temple Restaurant does European fine dining on the grounds of a 600-year-old temple that was used as a television...
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