The Shiba collection frying pans are made of stainless steel with either wood (shown) or bakelite handles.  Photo 1 of 3 in Naoto Fukasawa's Pork with Eggs
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The hiba wood cover is described as best used for "simmering delicate ingredients."  Photo 3 of 3 in Naoto Fukasawa's Pork with Eggs
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Shown here, Fukasawa busy over the cooktop.  Photo 2 of 3 in Naoto Fukasawa's Pork with Eggs
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