Search “안성마사지사이트ご【datemsg.com】㎾오산오일마사지ぜ골치ㆅ평택슈얼마사지ゐ평택미약마사지↘평택홈케어마사지И평택안마사이트㈏안성마초출장샵イ평택우리동네홈타이㎲오산중국인마사지Ⅶ안성출장안마┤천안습식마사지㈁안성모텔마사지⅜천안호텔출장㎷평택습식마사지Ⅷ안성1인샵마사지”

At Under, a Snøhetta-designed restaurant balanced on the Norwegian coast, guests dine 16 feet below the ocean’s surface. The tilted concrete tube gives the impression that it’s sliding into the sea. “The idea was to make a tube that would bring people from above sea level down under the sea,” lead architect Rune Grasdal told Dezeen. “That transition is easy to understand, but it’s also the most effective way to do it. It also feels secure, but you don’t feel trapped.” The angle was also designed with the building’s aquatic neighbors in mind. Over time the structure will become part of its environment, acting as an artificial reef. Marine research tools like cameras have been installed outside the restaurant to help scientists learn about the population, behavior, and diversity of the species living in this part of the North Atlantic.