ChefSteps Joule Sous Vide

Take the guesswork out of cooking and achieve the perfect medium-rare steak every time with the world's smallest and smartest sous vide (pronounced sue veed). Joule is an immersion circulator designed to precisely heat and circulate water to cook food perfectly and evenly, giving you the power to cook like a pro in your own kitchen. Featuring an intuitive, video-rich companion app, you get start-to-finish, step-by-step instructions to prepare everything from asparagus to zucchini to a creamy crème brûlée. Due to the enhanced flavors of sous vide food, little or no additional salt or fat is required during cooking. Plus, vitamins and minerals are not lost during the cooking process unlike boiling or steaming.

Photo Courtesy of Nordstrom