Kitchen Range Hood Recessed Lighting Undermount Sinks Ceiling Lighting Light Hardwood Floors Engineered Quartz Counters Wine Cooler Wood Cabinets Refrigerator Ceramic Tile Backsplashes Design Photos and Ideas

Portland-based pastry chef Andrea Nicholas purchased a 1953 midcentury ranch whose 2,500 square feet needed "a lot of TLC." Nicholas hired architect Risa Boyer to design the renovation, which involved opening up the kitchen to the dining room and creating a contemporary open-plan living space.