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Located on the 35th floor, The Fleur Room is a raucous rooftop bar. Rich, textured details like a copper-clad bar, embossed leather seating, floral-patterned velvet, and a chandelier shaped like water droplets cement the hotel’s florid, unabashed style. On the opposite side of the bar, guests take in views of the NYC skyline from a glass lounge with retractable wall, and a funky disco ball salvaged from 1980s L.A. nightclub Vertigo presides over a hip, art-school crowd.
When you visit The Distillery, you’ll find GinTonica on the first floor, a Spanish-inspired bar and kitchen that celebrates Spain’s connection to juniper. You can try a number of different experimental takes on the Gin and Tonic, which is served in a traditional Copa de Balón—a balloon goblet glass.