Bedroom The breakfast room ties these two concepts together and includes an inviting mix of vintage pieces and chandeliers from the 1940s. The menu includes fine French pastries made by Anaïs Olmer, the talented pastry chef behind Chez Bogato, who will also be hosting weekly workshops for both children and adults in the space.  Photo 13 of 19 in Hôtel Bienvenue by Dwell from Tour a Charming Parisian Hotel That Just Got an Amazing Makeover

Hôtel Bienvenue

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The breakfast room ties these two concepts together and includes an inviting mix of vintage pieces and chandeliers from the 1940s. The menu includes fine French pastries made by Anaïs Olmer, the talented pastry chef behind Chez Bogato, who will also be hosting weekly workshops for both children and adults in the space.