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free modern art desserts

Design Idea of the Week: Modern Art for Dessert

You still can’t have your modern art and eat it too, but at least you can make it into dessert with Modern Art Desserts by Caitlin Freeman of Blue Bottle Coffee Company.
April 1, 2013
marti guixe with food design

Q&A with Designer Martí Guixé

Designer Martí Guixé is well known for his conceptual food design and ex-designer approach as well as commercial projects like Camper sneaker shops. We met with Guixé at Design Indaba, where he last spoke a decade ago, when Flash was all the rage. "At that time, all the people were new media," he recalls. "For me it's strange that after 10 years, I came with the same work, just older. It's a pleasure that the work is still current." His new book, Transition Menu, is forthcoming in English and Italian from Corraini.
March 19, 2013
winestation

Dacor Introduces the Discovery WineStation

Dacor unveils an automated wine dispensing system for the home connoisseur—the first of its kind.
March 19, 2013
presso manual espresso maker

Modern Mornings

Admittedly, our pre-coffee state is less than cutting-edge with the new time change in effect, but these new coffee serving staples make our morning routines far more modern (if not less miserable).
March 12, 2013
blog anthology  1

The Bookmarks of Dwell: 5 More Blogs We Love

This week’s cold weather has us spending more time on the internet than ever. Here are five fresh art and design blogs that make staying inside cozier. Don't miss our other favorite blogs, or ten Tumblrs every architecture aficionado should follow.
March 7, 2013
roost communal table

Roost Restaurant in Greenville, South Carolina

A new restaurant in an under-the-radar South Carolina city taps into the local Slow Food community.
March 1, 2013
postcard movin on uptown raymond lawrence interior

Guide to the Uptown Design District in Palm Springs

Work your way up North Palm Canyon Drive, and you'll hit the highest concentration of modern shopping and dining in Palm Springs. The Uptown Design District brims over with contemporary and mid-century design, a fantastically colorful trio of boutiques from local star Trina Turk, toothsome California fare from Jake's and Trio, and the high-design concept shop Raymond | Lawrence. Trading yesteryear's kitsch for today's sophistication, the savvy design shopper can't afford to miss these few blocks.
February 21, 2013

How To: Stock Your Cellar

To aide in organizing and building your wine collection, here are five easy steps to cellar nirvana. Enjoy these wine cellar tips that will serve as a tool in helping you vary your bottle selections and always have the perfect wine on hand for any occasion.
February 19, 2013
Chef Eric Ripert making Cod Basquaise

Recipe: Eric Ripert's Cod Basquaise

For our March Interiors issue, we had the rare chance to see what the private kitchen of a top chef looks like. Eric Ripert invited us into his New York City apartment to see the new efficiency kitchen that he and Poggenpohl co-designed. Find the issue on newsstands February 5 for the full story and read the his recipe for Cod Basquaise below.
January 22, 2013
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