Collection by masha
In the kitchen, the architects reigned in the house’s high ceilings for a more intimate feel; its lower height also tastefully hides unsightly ducting necessary for ventilation. Beneath the bar sit two Kaysa Black Bar Stools by Baxton Studio. A Gessi faucet complements a Blanco Modex sink.
In the kitchen, the architects reigned in the house’s high ceilings for a more intimate feel; its lower height also tastefully hides unsightly ducting necessary for ventilation. Beneath the bar sit two Kaysa Black Bar Stools by Baxton Studio. A Gessi faucet complements a Blanco Modex sink.
While it's not your traditional backsplash material, when properly prepared and treated, wood can make for an effective, functional, and beautiful backsplash. Here, the wood backsplash matches the wood of the nearby kitchen island in an otherwise white kitchen with white cabinetry.
While it's not your traditional backsplash material, when properly prepared and treated, wood can make for an effective, functional, and beautiful backsplash. Here, the wood backsplash matches the wood of the nearby kitchen island in an otherwise white kitchen with white cabinetry.
KITCHEN LETTERS $35-$60

Kitchen Letters are letters in the mail from chefs–connecting foodies and chefs around the country. Letters have been penned by Marisa McClellan of Food in Jars, Phoebe Lapine of Feed Me Phoebe, John Beaver of Oaktown Spice Shop, Diana Hardeman of MilkMade Ice Cream, and Agatha + Erin of Ovenly. Rumor has it the line up for 2014 includes Evan Kleiman of Good Food on NPR (KCRW), Dominique Ansel and Mast Brothers (plus a bunch more). The letters are stuffed with anecdotes, tips + tricks, and a seasonal, simple recipe, and sent out twice a month.
KITCHEN LETTERS $35-$60 Kitchen Letters are letters in the mail from chefs–connecting foodies and chefs around the country. Letters have been penned by Marisa McClellan of Food in Jars, Phoebe Lapine of Feed Me Phoebe, John Beaver of Oaktown Spice Shop, Diana Hardeman of MilkMade Ice Cream, and Agatha + Erin of Ovenly. Rumor has it the line up for 2014 includes Evan Kleiman of Good Food on NPR (KCRW), Dominique Ansel and Mast Brothers (plus a bunch more). The letters are stuffed with anecdotes, tips + tricks, and a seasonal, simple recipe, and sent out twice a month.
THE FUTURE OF KITCHENS

Cardenio Petrucci has seen the kitchen assume increasing prominence, to the point where it’s akin to a piece of fine furniture.
THE FUTURE OF KITCHENS Cardenio Petrucci has seen the kitchen assume increasing prominence, to the point where it’s akin to a piece of fine furniture.
A new kitchen system by Nendo for Scavolini.
A new kitchen system by Nendo for Scavolini.
A double bowl sink is also quite self-explanatory, created either out of one large sink with a divider or from two distinct bowls framed into a single sink.
A double bowl sink is also quite self-explanatory, created either out of one large sink with a divider or from two distinct bowls framed into a single sink.
To accommodate busy lifestyles, Bosch prioritizes functionality. Intuitive controls, flush installation, and slam-proof doors ease stress in the hardest working room in the house.
To accommodate busy lifestyles, Bosch prioritizes functionality. Intuitive controls, flush installation, and slam-proof doors ease stress in the hardest working room in the house.
Bosch appliances' modern European look works flexibly in many kitchen types, from transitional to contemporary.
Bosch appliances' modern European look works flexibly in many kitchen types, from transitional to contemporary.