Collection by Sarah McArdell Moore
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Developed by Lang Architecture, Hudson Woods is an eco-friendly, locally-sourced, 26-family community spread across 131 acres in the midst of the Hudson River Valley. In the kitchen of one of the cabins, dark-green subway tiles contrast with wood cabinetry and a marble-topped central island that was crafted from blackened steel and walnut.
The kitchen of this Brooklyn brownstone features a brick backsplash with a metal panel connecting the Bluestar range to the Viking chimney wall hood. The mashup of materials preserves the personality of brick with the ease of cleaning stainless steel. The island and cabinets are fashioned from remilled Douglas fir beams salvaged from Upstate New York.
In the cobblestoned center of Andermatt, Switzerland, renowned for its skiing, locals Al and Francesca Breach scooped up a cottage dating from 1620 that they hoped to transform into an office with a ground-floor wine bar and guest accommodations. Although it was reimagined for contemporary living, it is graced with inviting old touches, like an original stone oven that still provides heat.
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