Kitchen in an 1880s hacienda near Mérida, Mexico, renovated by Scott and Angela Damman with glossy, maroon and white mosaic tile with floral patterns, bar with medium-toned wood tom and metal base, tall wooden stools, exposed wooden beams painted black, windows with rectangular panes and with dark-toned wood shutters that open inwards, and glazed rounded archway leading into garden.

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The wood-beamed kitchen features an island built atop a repurposed water boiler.