Collection by Natalia Watkins
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The kitchen is customized for Roberta, an avid cook. Easy-to-reach pots hang from a custom rack by Bjørn Design. Its hooks can be lengthened if she has to reach from a wheelchair someday; a lowered counter where she likes to work, read, and play cards can accommodate a wheelchair, should she need one. Oak veneers for the ceilings, floors, and cabinetry were a splurge, but Roberta loves their warmth and texture.
Pros: Stainless-steel countertops are used in restaurants and the food service industry because it is durable, easy to maintain, and scratch- and bacteria-resistant.
Cons: Installing stainless steel countertops means being ready for louder cooking, with plates and pots making more noise than they would on other surfaces. And just because the surface is stain-resistant doesn’t mean that it’s impervious to denting and scratching.
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