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At the renovated Austin Motel, hospitality group Bunkhouse retained the kidney-shaped pool and added a new bar by Jack Sanders, while a new cocktail bar called Fine Foods serves frozen drinks, punches, beer, and wine.

Rather than being designed as a traditional bank all about business, this project was applauded as being "hospitality-centric."

NeueHouse (New York, United States) Housed within a renovated industrial space, NeueHouse incorporates touches from hospitality design to bring a clubbier edge to coworking. According to architect David Rockwell, he wanted to create a space that encouraged unlikely encounters. One of the centerpieces is a pier zone on the ground floor anchored in Spanish steps. Serving as a resting place during the day and amphitheater seating for events during the evening, it provides a crossroads for entrepreneurs to network and meet.