Collection by Tracey Bentley
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For the renovation of this Portland midcentury kitchen, Risa Boyer started by removing a wall and converting the former galley kitchen into an open plan that shares space with the living and dining areas. Now, the centerpiece of the kitchen is a generous island with plywood cabinetry veneered with vertical-grain Douglas fir and a Caesarstone counter with a waterfall treatment at one end.
"We designed a fully-custom, expanded chef’s kitchen featuring European-style cabinets, a large island with waterfall countertops, and hardwood floors," say Sommer and Costello. The light and bright kitchen has cabinetry by Gilbert Sojo, quartz counters, and a streamlined black GE range hood that syncs with the black finger pulls from Cosmas.