Olive tree groves dot the landscape of Cordoba, Spain, where 90% of harvested olives are used to produce oil; the rest are simply eaten as table olives. Reprinted with permission from Overview by Benjamin Grant, copyright (c) 2016. Published by Amphoto Books, a division of Penguin Random House, Inc. 

Images (c) 2016 by DigitalGlobe, Inc.
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