This modern bar in Oaxaca is named Expendio Tradición, meaning “dispensing tradition,” a concept designer Ezequiel Farca utilized to create a space that’s seeped in the Chagoya family’s 140-year-old tradition, producing mezcal. Materials such as recycled mezcal barrels, traditional black clay tiles, and handmade cement floor tiles, which generated local work and economic sustainability, are featured throughout the space. Photo 1 of 7 in A Modern Mezcal Bar Honors a 140-Year-Old Family Tradition by Brandi Andres

A Modern Mezcal Bar Honors a 140-Year-Old Family Tradition

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This modern bar in Oaxaca is named Expendio Tradición, meaning “dispensing tradition,” a concept designer Ezequiel Farca utilized to create a space that’s seeped in the Chagoya family’s 140-year-old tradition, producing mezcal. Materials such as recycled mezcal barrels, traditional black clay tiles, and handmade cement floor tiles, which generated local work and economic sustainability, are featured throughout the space.