"Most of the existing brewing equipment was damaged or beyond repair, so we bought a Fetco Extractor for small-batch drip brewing, set up an inexpensive but sleek pourover bar (scale, Hario v60 dripper, Able Kone metal and paper filters), installed a new Ditting for grinding bulk coffee and Mazzer Kony-E for espresso," says Hoffman. Photo 7 of 15 in Coffee Break: Albany's Local 123 by Diana Budds

Coffee Break: Albany's Local 123

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"Most of the existing brewing equipment was damaged or beyond repair, so we bought a Fetco Extractor for small-batch drip brewing, set up an inexpensive but sleek pourover bar (scale, Hario v60 dripper, Able Kone metal and paper filters), installed a new Ditting for grinding bulk coffee and Mazzer Kony-E for espresso," says Hoffman.