Collection by Miyoko Ohtake

Counter Space at the MoMA

In post-World War I Germany, architect Grete Schütte-Lihotzky's "Frankfurt Kitchen" was manufactured and installed in thousands of public-housing unit across Frankfurt am Main. Schütte-Lihotzky's design took the kitchen out of hiding and into public light, showcasing smart, small, and ergonomic strategies for storage, appliances, and work areas. The Frankfurt Kitchen is at the center of the New York Museum of Modern Art's new show Counter Space, which opened last week. The exhibition also features iconic kitchen products and innovation of the 20th century, including Philippe Starck's lemon squeezer and Snaidero's Spazio Vivo mobile kitchen unit. The show runs through March 14, 2011.

Designed in 1926-27, Schütte-Lihotzky's kitchen features thoughtful arrangement of storage, appliances, and work surfaces and is the precursor to the 1950s yellow and green kitchens and the kitchen as the hearth of the home.
Designed in 1926-27, Schütte-Lihotzky's kitchen features thoughtful arrangement of storage, appliances, and work surfaces and is the precursor to the 1950s yellow and green kitchens and the kitchen as the hearth of the home.
This photograph of a Schütte-Lihotzky kitchen in a home in Frankfurt am Main shows how the area fit into the context of the house as a galley.
This photograph of a Schütte-Lihotzky kitchen in a home in Frankfurt am Main shows how the area fit into the context of the house as a galley.
Here the Frankfurt Kitchen as reconstructed and on view at the MoMA.
Here the Frankfurt Kitchen as reconstructed and on view at the MoMA.
233.44.a-b
233.44.a-b
51.43
51.43
M286.1-6
M286.1-6
7.58SC b&d&e
7.58SC b&d&e
2225.67.a-c
2225.67.a-c
Forchiassin, Virgilio
Forchiassin, Virgilio
Forchiassin, Virgilio
Forchiassin, Virgilio
48.00.2
48.00.2
61.00.1
61.00.1
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