Oil your wooden kitchen tools and cutting boards. Most mineral oils will do the trick—and they’ll give your wooden widgets a much longer life.
Make sourdough bread. If you’ve got some yeast in your pantry, and it’s not too old, get down to perfecting that sourdough bread recipe. You could also start a kombucha culture, or pickle any hearty vegetables you’ve got lying around.
Make a pantry meal. If you can’t get to the supermarket, think about making some Spanish rice and beans from canned or dry goods. Perfectly simple.
Label absolutely everything. KonMari your entire kitchen, while you’re at it. Know where and what everything is, and get rid of anything you don’t use for a perfectly uncluttered and organized kitchen.