Like the best eating experiences should be, creating Mooncake was a sensual undertaking. “In the initial construction, I made drawings and then I wanted to sculpt something by hand. I wanted to physically run my hands over the lines to determine how deep the inclines should be and find the shapes using my body,” says Tong. The mould was then vacuum formed into food grade styrene. +tongtong intends the concept to be developed into a product line of injection moulded plastic trays that range from simple tops with subtle impressions to more complex versions to suit a variety of meals and dining experiences.