One trend that Marc Hottenroth, Monogram's Lead of Industrial Design Operations, cites is the disintegration of traditional working zones in the kitchen. Now, the cooking zone, storage zone, beverage zone, and so on are interacting with each other.  Photo 74 of 89 in Everything You Ever Wanted to Know About Kitchens from From Open-Plan to Small Spaces: What Kitchen Trends Are Here to Stay

Everything You Ever Wanted to Know About Kitchens74/89

One trend that Marc Hottenroth, Monogram's Lead of Industrial Design Operations, cites is the disintegration of traditional working zones in the kitchen. Now, the cooking zone, storage zone, beverage zone, and so on are interacting with each other.

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