Addie Broyles is a writer based in Austin, Texas. As the food writer for the Austin American-Statesman, she writes a weekly column and blog called Relish Austin and her stories usually appear in the Wednesday print section of the newspaper. When she’s not wrangling backyard chickens or her two young sons, the Ozarks native and University of Missouri graduate writes about women and food at TheFeministKitchen.com and is the advisory council chair of the Austin Food Blogger Alliance. In 2011, Addie was named by Tribeza magazine as one of the top 10 Austinites to watch and was voted the top food writer in the city by the Austin Chronicle. She recently won the National Headliner Award for special or feature column on one subject by an individual.