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In a South Minneapolis neighborhood of century-old housing stock, Julie Snow’s bold but elegant residential design fulfilled Andrew Blauvelt and Scott Winter’s desire for a loft on the… |
“Form follows function” has been the go-to paradigm for evaluating good design since American architect Louis Sullivan articulated the idea more than a century ago. |
A change of Baton Rouge, Louisiana, neighborhood for Rick and Susan Moreland meant a chance to create a thoroughly modern house that owes its sleek, sustainable form to its vernacular roots. |
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When artists Ramona Trent and Anthony Pearson teamed up with architects Escher GuneWardena for a full-scale renovation, they bestowed a remarkable view upon an unremarkable bungalow. |
In celebration of our tenth anniversary, we tracked down the residents of 15 of the 19 homes we featured in Dwell’s first year to find out who’s stayed put, who’s moved on, and how… |
Mill Valley, California, might not be a hotbed of modernism, but it was here, ten years ago, that Dwell came into the world alongside founder Lara Hedberg Deam’s first home—now renovated… |
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At age 34, Philip M. Isaacson commissioned architect F. Frederick Bruck to design a home for him and his wife. That was 1959. |
“The first floor was about making something warm and woody that would blend into the natural environment,” architect Stephen Chung says of his Wayland, Massachusetts, home. |
Rather than being an historical movement from the first half of the 20th century, left over and reheated, we think of Modernism as a frame of mind. |
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Sweeping up is a crummy job, but someone’s got to do it. Luckily, these eight vacuum cleaners are here to help you eliminate even the biggest of messes. |
Aside from that mischievous caveperson in France who used a piece of charcoal to draw a line around some stick figures that suggested some kind of manmade shelter, it is generally acknowledged that a… |
“What would Hans Wegner say?” I tweeted upon seeing a citrus-tinged Wishbone chair on Design*Sponge. “Anyone else hate recolored classics too? |