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You won't find any bleach, dyes, or pesticides in Bambu's sturdy sporks made from certified organic bamboo. Intended to be an alternative to single-use plastic utensils, the ultra-thin material...
The modular storage unit is made of walnut veneer and, like a beehive, can pack a multitude of storage nooks into a small space.
Stainless steel may be the modern flatware standard, but warm-toned metals are making a comeback. This line is designed by a Portuguese company schooled in the fine art of cutlery craftsmanship.
One of Japan’s oldest porcelain manufacturers, Arita, hired Dutch duo Scholten & Baijings to design a minimalist tabletop collection using traditional Japanese glazes like yellow ochre...
The elongated stems of this set suggest chopsticks with the function of Western cutlery. Choose among five types of wood handles, including ones in wenge and teak.
These PVC coasters by Lebanese designer Peggy Raphael Dabar recall Mediterranean mosaic patterns called zelliges, while keeping things 21st century (heat-resistant, dishwasher safe).
A limited run of 112 trays was commissioned by the Napa Valley winery Newton Vineyard, each equally suited to serving hors d’oeuvres as wine. Asymmetrical cross-hatching references the region...
Stainless steel and matte gold on one utensil? The effect is far from Frankenstein-ian when the silhouettes are this streamlined.
Made in France, Revol cookware is known for its durability. Its new Revolution line can withstand any temperature, which makes it a breeze to serve and display food from stove to tabletop to...
A casual wine goblet, Lempi has a wide mouth that lets in major air flow. Serious oenophiles might turn up their noses at the thick tinted glass, but we’re tipping our hats to the funky, low...
Don’t be fooled by this seemingly simple-looking carafe—the Wine Breather has a few tricks up its sleeve. It holds an upside-down wine bottle in place as it drains, and its silicone...