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AIA|LA Announces Restaurant Design Awards Finalists

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The American Institute of Architects Los Angeles (AIA|LA) has announced the top nominees for the 9th-annual Restaurant Design Awards, held at Dwell on Design. This year’s jury—consisting of writer and One Kings Lane editor Margot Dougherty, restaurateur Warner Ebbink, and architect George Kelly, AIA—has selected nine finalists in the Restaurant category, four in the Café/Bar category and three in the Lounge/Nightclub category, as listed below.
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  Northern Lights Bar (Iceland) designed by Minarc, nominated in Café/Bar category.

    Northern Lights Bar (Iceland) designed by Minarc, nominated in Café/Bar category.

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  Café/Bar Nominee; Beer Belly (Los Angeles, CA) designed by MAKE Architecture.

    Café/Bar Nominee; Beer Belly (Los Angeles, CA) designed by MAKE Architecture.

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  Restaurant Nominee; Yojisan Sushi (Beverly Hills, CA) designed by Dan Brunn Architecture.

    Restaurant Nominee; Yojisan Sushi (Beverly Hills, CA) designed by Dan Brunn Architecture.

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  Lounge/Nightclub Nominee; Chambers Eat + Drink (San Francisco, CA) designed by SPARC & Mr. Important Design. Photo by: Bill Couch

    Lounge/Nightclub Nominee; Chambers Eat + Drink (San Francisco, CA) designed by SPARC & Mr. Important Design. Photo by: Bill Couch

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  Restaurant Nominee; Superba Snack Bar (Venice, CA) designed by Reed Architectural Group & Design, Bitches. Photo by: Matt DuckorSee the rest of the nominees here.

    Restaurant Nominee; Superba Snack Bar (Venice, CA) designed by Reed Architectural Group & Design, Bitches. Photo by: Matt Duckor

    See the rest of the nominees here.

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