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Explore - Interior Design
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Inside the VitraHaus
One of the highlights of my recent trip to Basel, Switzerland, was crossing the border to visit the Vitra campus in Weil-am-Rhein, Germany, about 25 minutes from Basel, and exploring the VitraHaus....
written by: Miyoko Ohtakephotos by: Miyoko Ohtake10.15.11 -
More Favorite Play! Spaces
Our September 2011 issue is about to hit newsstands, but we're not finished celebrating play (the theme of our July/August 2011 issue). Earlier this week we featured five fantastic projects from...
written by: Miyoko Ohtake08.01.11 -
Favorite Play! Spaces
We love to play and love places that celebrate our inner, creative, kidlike selves—we dedicated our July/August 2011 issue to the subjects of families, kids, and play after all. The editors...
written by: Miyoko Ohtake07.28.11 -
Preview: The Designer is In 2011
If you're looking to work with an interior designer or have ever wondered what that experience would be like, join Remodelista and Curated at Dwell on Design for the second annual The Designer is...
written by: Miyoko Ohtake06.22.11 -
Erica Islas on Kids' Spaces
Design isn't just for adults anymore; the demand for innovative kids' spaces in on the rise. Erica Islas, founder of EMI Interior Design, has been busy creating nursery, kids, and play rooms. We're...
written by: Miyoko Ohtake06.16.11 -
KBIS 2011: Part 2
Our second update from the floor of the Las Vegas Convention Center and the 2011 Kitchen and Bath Industry Show includes outdoor kitchens, hybrid gas-charcoal grills, and a $6,400 toilet that will...
written by: Miyoko Ohtake05.02.11 -
Butterfly Gap Retreat
At the Butterfly Gap Retreat just outside Knoxville, Tennessee, managing the design, construction, and rental of modern guesthouses is a family affair. Built as alternatives to the ubiquitous log...
written by: Miyoko Ohtake04.25.11 -
Mack Scogin on OSU's Knowlton Hall
A decade ago, the Ohio State University Austin E. Knowlton School of Architecture called upon Mack Scogin Merrill Elam Architects to accomplish a formidable task: create the consummate teaching...
written by: Miyoko Ohtakephotos by: Ian Allen04.18.11 -
Lima's El Mercado Restaurant
At Lima's El Mercao Restaurant, the theme is old meets new—not just in the food, where acclaimed chef Rafael Osterling puts a new twist on classic Peruvian dishes, but also in the...
written by: Miyoko Ohtake04.14.11 -
2011 IIDA NC Honor Awards
The International Interior Design Association Northern California Chapter threw their party of the year on March 2 to toast the 2011 IIDA NC Honor Award winners. At the historic Fox Theater in...
written by: Miyoko Ohtake03.08.11 -
To Live and Buy in L.A.
Looking for mid-century furniture? Design tomes? Earrings? An LP? Sunset Junction’s Mohawk General Store lives up to its name.
written by: Miyoko Ohtakephotos by: Jessica Haye and Clark Hsiao03.07.11 -
Interior Design: Nicole Hollis
To call interior designer Nicole Hollis’s portfolio “eclectic” is an understatement. On one page you’ll find a modern man-cave with a colorful LED-lit staircase and on the...
written by: Miyoko Ohtakephotos by: Katie Shapiro12.15.10 -
Gusto: A Guide to Restaurant Design
Just as the whole is greater than the sum of its parts, "the essence of restaurant design cannot be found in any one element but in the unity of all ingredients working together to create a...
written by: Miyoko Ohtake10.21.10 -
Plow Restaurant: Local Dishes, Design
In San Francisco, local food rules. Before seasoned chefs Joel Bleskacek and Maxine Siu opened the doors of their new Potrero Hill restaurant Plow last month, they did more than just source...
written by: Miyoko Ohtakephotos by: Peter Belanger10.07.10 -
Farmstead Restaurant
In 2009, Ted Hall was producing his own certified-organic wine, growing olives that he turned into extra-virgin olive oil, raising cattle for grass-fed beef, and harvesting heirloom fruits and...
written by: Miyoko Ohtakephotos by: Kristen Loken08.17.10 -
Design Taste
When we go out to eat, the environs are are often as much of a consideration as the food—if we just wanted to satisfy our hunger we'd eat a sandwich standing up at the kitchen counter. Dining...
written by: Miyoko Ohtake08.04.09 -
Ron Arad: No Discipline Preview
Israeli-born British designer and architect Ron Arad has made a name for himself pushing the boundaries of forms and materials, so it comes at no surprise that the installation devised for Arad...
written by: Miyoko Ohtake07.25.09 -
Closet Cases
Our homes generally celebrate design you can see, but throw open the closet doors and behold a new frontier. These five closet systems not only make getting dressed easier and folding laundry more...
written by: Miyoko Ohtake05.13.09 -
Building Sustainable Communities Exhibit
An inquisitive exhibit recently extended through January 2009 at the Danish Architecture Center asks “What if architecture could change the world?” Building Sustainable Communities ...
written by: Miyoko Ohtake10.15.08















