Advertising
Advertising

Explore

Explore - Food

  1. Réveille Coffee Company Truck
    Food

    Réveille Coffee Company Truck

    I confess it, friends, despite growing up in a small hill town in Northern California, my four plus years of living in San Francisco have taken their toll. And now, like every other member of this...

    written by: Aaron Britt
    01.07.11

  2. Studiomama's Outdoor Kitchen
    Food

    Studiomama's Outdoor Kitchen

    A weekend always cries for a DIY project. For those with dreams of the warmer days that are still several months away, Nina Tolstrup—aka Studiomama—has the perfect project to keep you...

    written by: Miyoko Ohtake
    01.21.11

  3. Beer: The Designs of Drinking
    Books

    Beer: The Designs of Drinking

    Wine labels have recently received acclaim for their more astute designs so its high time beer branders were awarded the same salute. A new coffee table-topper from Chronicle Books, Beer: A Genuine...

    written by: Miyoko Ohtake
    01.20.11

  4. Wine Tasting with Georg Riedel
    Travel Reports

    Wine Tasting with Georg Riedel

    Not so long ago I was at a dinner with a handful of food writers--I was there merely as a food taster--and the fancy stemware from the Austrian firm Riedel came up. One woman extolled the famed...

    written by: Aaron Britt
    01.21.11

  5. Conflict Kitchen Rises Again
    Food

    Conflict Kitchen Rises Again

    If you're ever in Pittsburgh, you must swing by Conflict Kitchen for lunch—as I wrote in the December/January issue (and online here) it is an artist-run take-out window in Pittsburgh,...

    written by: Jaime Gillin
    02.15.11

  6. Philippe Starck's Library Kitchen
    Food

    Philippe Starck's Library Kitchen

    There is no shortage of incredible kitchen systems to ogle—and if you're lucky, incorporate into your home. Following our recent coverage of Viola Park's new kitchen islands and Snaidero's...

    written by: Miyoko Ohtake
    02.18.11

  7. Friday Finds 3.04.11
    Travel Reports

    Friday Finds 3.04.11

    In this week's Friday Finds, disaster preparedness kits, a food tour of Italy, an interview with Winy Maas of MVRDV, and a tribute to Charlie Sheen.

    written by: Diana Budds
    03.04.11

  8. Touring Toronto, Part 1
    Travel Reports

    Touring Toronto, Part 1

    Last week I headed north (and quite a ways east) to one of my favorite cities: Toronto. I spend a fair share of my childhood in Toronto visiting family, and I later lived near the Annex...

    written by: Miyoko Ohtake
    photos by: Miyoko Ohtake
    03.16.11

  9. Fresh and Baked Ricotta
    Food

    Fresh and Baked Ricotta

    In Wellman, Iowa, Joanna and Geoff Mouming concocted a fresh take on the traditional barn (making it modern with the help of DeForest Architects) and in their open kitchen, regularly cook up a slew...

    written by: Miyoko Ohtake
    04.07.11

  10. Pasta Carbonara
    Food

    Pasta Carbonara

    When John Spanaro and Anne Mooney built a new home for themselves and their two daughters in Utah's Emigration Canyon, they brought more than just their California ideals and modern aesthetics with...

    written by: Miyoko Ohtake
    04.07.11

  11. Creamy Banana Jam
    Food

    Creamy Banana Jam

    In Barcelona's Gracia neighborhood sits the 90-plus-year-old former residence of Art Nouveau architect Manuel Raspall, whose works graces the city in the forms of La Monumental bull ring and El...

    written by: Miyoko Ohtake
    04.07.11

  12. Smoked Mackerel on Toast
    Food

    Smoked Mackerel on Toast

    When Texas-born couple Hunter Hindman and Shelby Carr moved to Amsterdam an into a former artist studio, the kitchen was the natural starting point for the renovation as Shelby is an avid cook,...

    written by: Miyoko Ohtake
    04.07.11

  13. Tomato Pork Chop Rigatoni
    Food

    Tomato Pork Chop Rigatoni

    Andrew Mandolene and Todd Goddard's house is full of old and new. In 2007, the couple moved into their newly restore home: architect Arthur Witthoefft's 1957 structure that won an AIA First Honor...

    written by: Miyoko Ohtake
    04.07.11

  14. Gazpacho with Homemade Croutons
    Food

    Gazpacho with Homemade Croutons

    In 2009, just as architectural designer Chris Greenawalt and his wife, Danielle, completed remodeling their Seattle home, Danielle received word that she was heading to Boston for her job as a...

    written by: Miyoko Ohtake
    04.07.11

  15. Summer Squash Salad
    Food

    Summer Squash Salad

    In one of San Francisco's many multi-unit buildings from the early-1900s, Heidi Lender (with the help of John Lum Architecture and Maddern Construction) merged two, top-floor apartments to create a...

    written by: Miyoko Ohtake
    04.07.11

  16. Lima's El Mercado Restaurant
    Food

    Lima's El Mercado Restaurant

    At Lima's El Mercao Restaurant, the theme is old meets new—not just in the food, where acclaimed chef Rafael Osterling puts a new twist on classic Peruvian dishes, but also in the...

    written by: Miyoko Ohtake
    04.14.11

  17. AWAA's Cast Iron Cookware
    Food

    AWAA's Cast Iron Cookware

    There are few things nicer than cooking in cast iron (you can make everything from casseroles to cookies in such a skillet). At this year's Milan Furniture Fair, design team Angell Wyller Aarseth...

    written by: Miyoko Ohtake
    04.26.11

  18. Beer Craft: A Guide to Homebrew
    Books

    Beer Craft: A Guide to Homebrew

    William Bostwick and Jessi Rymill's new book Beer Craft: A Simple Guide to Making Great Beer is like Mark Bittman's How to Cook Everything—just for homebrew hobbyists. In the book, the writer...

    written by: Miyoko Ohtake
    05.19.11

  19. Kalamazoo Outdoor Gourmet Grills
    Food

    Kalamazoo Outdoor Gourmet Grills

    For our new June 2011 Beach Houses We Love issue, I set up shop in a backyard with seven mini grills for an afternoon of barbecuing and product testing. These little charcoal cookers are great for...

    written by: Miyoko Ohtake
    06.06.11

  20. 2011 Restaurant Design Awards
    Dwell on Design

    2011 Restaurant Design Awards

    For the sixth year, AIA Los Angeles's Restaurant Design Awards will be announced at Dwell on Design. Jurors that include chef Mark Peel, architect Dean Larkin, and writer and publicist Haily Zaki...

    written by: Alissa Walker
    06.03.11

Pages

Advertising