Advertising
Advertising

Explore

Filter by author:

View all

Explore - Kitchen

  1. Daniel Patterson on Kitchens of the Future
    --The Future of

    Daniel Patterson on Kitchens of the Future

    According to this chef who routinely pushes the boundaries of how food is prepared and presented, the ideal kitchen will look back to the future.

    written by: Deborah Bishop
    04.16.09

  2. Johnny Grey on Kitchens of the Future
    --The Future of

    Johnny Grey on Kitchens of the Future

    The nephew of food guru Elizabeth David, Grey found validation for his design approach in the field of neuroscience.

    written by: Deborah Bishop
    04.16.09

  3. Christine Rosen on Kitchens of the Future
    --The Future of

    Christine Rosen on Kitchens of the Future

    “Looking at the data, we will continue to eat more convenience foods and to gather less as a family, just as our kitchens become ever more ‘gourmet’ and ‘professional.’

    written by: Deborah Bishop
    04.16.09

  4. Antonio Citterio on Kitchens of the Future
    --The Future of

    Antonio Citterio on Kitchens of the Future

    “As the kitchen assumes its place as the most important part of the home, we are thankfully moving away from the idea of designing the kitchen as if it were a clinic or a sterile environment.

    written by: Deborah Bishop
    04.16.09

  5. Scott Hudson on Kitchens of the Future
    --The Future of

    Scott Hudson on Kitchens of the Future

    About eight years ago, Scott Hudson founded his Seattle-based company Henrybuilt (named for his grandfather) to try to fill the void between sophisticated high-end European kitchen systems and what...

    written by: Deborah Bishop
    04.16.09

  6. The Food Zone

    The Food Zone

    Fine-tuning your cooking and dining areas pays off in more ways than just saving resources. As in other functional zones, their success starts with awareness: Where exactly does your food come from...

    written by: Dan Maginn
    01.01.09

  7. A Note on Our Expert: Bruce Aidells
    A Note on Our Expert

    A Note on Our Expert: Bruce Aidells

    Bruce Aidells starting cooking professionally while a graduate student at UC Santa Cruz. 

    written by: Sam Grawe
    01.01.09

  8. 101 Home Cooking
    Design 101

    101 Home Cooking

    How did such a simple act become so complex? Dwell analyzes how to cut, cook, and enjoy your food - and the plate it;s served on.

    written by: Sam Grawe
    photos by: Robert Schlatter
    05.28.09

  9. Never Dull
    Design 101

    Never Dull

    When someone gets fired from a French kitchen, the chef de cuisine says simply, “Take your knives.” To a chef, the knife is like an extra appendage, and its dismissal cuts deeper than...

    written by: Heather Bradley
    photos by: Robert Schlatter
    05.28.09

  10. Dining In, Dining Out
    Design 101

    Dining In, Dining Out

    Once while dining at a minimal-chic German restaurant in San Francisco, my date marveled at the elegant simplicity of the mid-century-modern salt and pepper shakers on our table.

    written by: Heather Bradley
    photos by: Robert Schlatter
    05.28.09

  11. Fond of You
    Design 101

    Fond of You

    The love of my life can prepare entire meals using only a sharp knife and a cast-iron pan. It’s a useful skill, but if you want to know the truth, I find his attitude a little annoying.

    written by: Deborah Baldwin
    photos by: Robert Schlatter
    05.28.09

  12. A Square Meal
    Design 101

    A Square Meal

    So many recipes leave so much to chance, and that is why I love the waffle iron.

    written by: Sam Grawe
    photos by: Robert Schlatter
    05.28.09

  13. Defining Good Design at Bulthaup
    Post

    Defining Good Design at Bulthaup

    I'll be down in Los Angeles on Thursday to speak at the bulthaup showroom and wanted to alert all our Southern California readers that we'd love for you to attend. My talk is titled Defining Good...

    written by: Aaron Britt
    06.02.09

  14. Exhibition Snapshot: Ernsdorf Design
    Dwell on Design

    Exhibition Snapshot: Ernsdorf Design

    Fourth-generation stoneworker Seth Ernsdorf presents his custom concrete creations on the showroom floor of Dwell on Design.

    written by: Kristen Terry
    06.28.09

  15. Friday Finds 9.4.09
    Post

    Friday Finds 9.4.09

    Our weekly round-up is short and sweet today—check out the links below to see what caught our editors' fancy as they meandered around the Web this week.

    written by: Amanda Dameron
    09.04.09

  16. Milan 2010: Day Three—Eurocucina
    Travel Reports

    Milan 2010: Day Three—Eurocucina

    On the third day of the 2010 Salone Internazionale del Mobile, we devoted an entire day to Eurocucina, which is a fair-within-a-fair that appears in Milan every two years. Manufacturers, architects...

    written by: Amanda Dameron
    photos by: Amanda Dameron
    04.19.10

  17. Preview: The Designer Is In
    Dwell on Design

    Preview: The Designer Is In

    You know you've got one, tucked deep within your house. Maybe you keep it locked up tight so you don't have to see it. But sooner or later you'll have to confront it: The Problem Room. But the...

    written by: Alissa Walker
    06.22.10

  18. Introducing Dwell Kitchen
    Food

    Introducing Dwell Kitchen

    The kitchen is the heart of the home and starting today, we're giving these hearty rooms their own home at dwell.com. We're excited to introduce Dwell Kitchen, a new food-focused section of the...

    written by: Miyoko Ohtake
    08.07.10

  19. Counter Space at the MoMA
    Event Spotlight

    Counter Space at the MoMA

    In post-World War I Germany, architect Grete Schütte-Lihotzky's "Frankfurt Kitchen" was manufactured and installed in thousands of public-housing unit across Frankfurt am Main. Sch...

    written by: Miyoko Ohtake
    09.23.10

  20. Studiomama's Outdoor Kitchen
    Food

    Studiomama's Outdoor Kitchen

    A weekend always cries for a DIY project. For those with dreams of the warmer days that are still several months away, Nina Tolstrup—aka Studiomama—has the perfect project to keep you...

    written by: Miyoko Ohtake
    01.21.11

Pages

Advertising