DOD Video: Restaurant Design
As the kitchen rapidly ascends to the forefront of the residential design consciousness, changing values and the kitchen's role as the heart of the home are beginning to penetrate the larger design industry—from hotels to food to restaurants.

In the video below, Cass Calder Smith of CCS Architecture tells us why he thinks the slow food movement is reshaping kitchen design, and describes the ways in which home kitchens and restaurant design simultaneously inform one another.
Posted by: Kathryn Schulz on Jun 6, 08 at 02:49 PM PDT

AddThis Social Bookmark Button AddThis Feed Button


Post a comment

Name:

Email:


Comment (500 characters or less):