Ligne Roset Restaurant Opening
Modern furniture maker and trend setting company Ligne Roset is getting into the restaurant business.
The French manufacturer has designed its first restaurant, called Apiary, which will be opening in New York’s East Village this August. Following the trail blazed by other studios such as CCS and Avroko who ride the line between the residential and restaurant realms, Ligne Roset has decided to bring their brand of modern design to the culinary game.
We wouldn’t be surprised if the trend caught on, there are quite a lot of benefits to exploring both disciplines, as discussed in this video interview with CCS Principle and Founder Cass Calder Smith.
The French manufacturer has designed its first restaurant, called Apiary, which will be opening in New York’s East Village this August. Following the trail blazed by other studios such as CCS and Avroko who ride the line between the residential and restaurant realms, Ligne Roset has decided to bring their brand of modern design to the culinary game.
We wouldn’t be surprised if the trend caught on, there are quite a lot of benefits to exploring both disciplines, as discussed in this video interview with CCS Principle and Founder Cass Calder Smith.
Posted by: Christopher Bright on Jul 31, 08 at 03:57 PM PDT
