7 Tools for the Cheese Aficionado
Whether it's sweet, but slightly salty Gruyère or creamy Camembert, we've got you covered. At least in the cheese department, that is. Below, seven products to induce at your next gathering.
This cheese set from the Monaco collection includes four mini knives: a Parmesan cheese knife, spreading knife, cheese knife and a cheesy knife. All of the knives are high-quality stainless steel, and designed to serve all types of cheese, from soft spreadable to very hard. Sleek, modern, and all around classy.
Presentation is everything. Brooklyn Slate Company manufactures a rustic slate slab perfect for displaying cheeses at your next dinner party. They even provide a soapstone pencil to identify your cheeses your guests will be devouring.
These gold plated steel cheese knives from Anthropologie will add a modern Midas touch to any cheese board.
Attention turophiles! Specially designed to slice through your favorite hard and soft cheeses, this set of knives for Alessi will make serving goudas, bries, and manchegos a breeze. The collection comes in a thick cotton case with a guide to cutting—and tasting—the you-know-what.
Presentation is a big slice of the pie when it comes to entertaining. These handcrafted cutting boards made from Vermont maple are ideal for charcuterie or cheese trays—and will look just as good on their own, long after the food is gone.
Originally a woodworking tool, this best seller grates even the hardest Parmesan Reggiano as well as other hard cheeses into fine lacy wisps. Ideal for topping your favorite spaghetti and meatballs or a Caesar salad. It’s also wonderful for effortless citrus zesting to add natural flavors to a lemon crème brulee or a basic vinaigrette.
Treat yourself to the smart simplicity of a solid wood board for cutting and serving charcuterie and cheese. Each board is handmade and finished with a natural oil-and-beeswax mixture to bring out the unique character of the wood. A must-have for anyone with a passion for food, design and craft.